Virtual Media Training

Current Available Dates:

Monday, June 28, and Tuesday, June 29, 2021

10 a.m. – 1 p.m. ET

Cost: $599. Only 5 spots available.

For more information and to register, email Sara@LisaEkus.com.

 

 

Developed from Lisa’s nationally recognized media training program, this covers:

Day 1: Interviews and Messaging 101

  • Best practices for communicating with media (print, TV, radio, digital)
  • What to know about presenting to live audiences
  • How zoom presentations and demos differ
  • Wardrobe do’s and don’ts
  • Body language, voice articulation and nerves management
  • Insider tips to identify and deliver key message points
  • Selecting media-friendly and relevant recipes
  • Recipe mis en place tips for food demos
  • Media assets/kit: Components and how to maximize impact
  • Understanding pitches and suggested media questions
  • Individualized messaging homework for Day 2

Day 2: Individualized On-Camera Demos

  • Each participant will do a live 3-4 minute demo*
  • Group feedback session

*Recipe and breakdown instructions will be supplied by trainers prior to the workshop. Participants will be provided with extensive handouts from the workshop.

 

WHO IS THIS SEMINAR FOR?

  • Aspiring authors
  • Current authors
  • Food bloggers
  • Social media influencers
  • Chefs and/or restaurant owners
  • Food writers
  • Self-published authors
  • Culinary historians
  • Brand ambassadors
  • Amateur home cooks
  • Corporate and private chefs
  • Food activists

 

For more information and to register, email Sara@LisaEkus.com.

For more information on our How To Write A Cookbook Workshop, click here