How to Write a Cookbook: An Immersive (Now Virtual!) Workshop

Monday, June 8, 2020

For more information or to register, email Sara@LisaEkus.com.

WHO IS THIS WORKSHOP FOR?

  • Aspiring authors
  • Food bloggers
  • Social media influencers
  • Chefs and/or restaurant owners
  • Food writers
  • Self-published authors
  • Culinary historians
  • Herbalists
  • Mixologists
  • Dieticians
  • Brand ambassadors
  • Amateur home cooks
  • Corporate and private chefs
  • Food activists

What book categories are covered? 

  • General cooking and baking
  • Health and wellness
  • Diets, trends, nutrition
  • Special diets and food allergies
  • Niche and single subject
  • Appliances and branded books
  • Restaurants
  • Hospitality
  • Cooking with kids
  • Liquor, wine, and cocktails
  • And more!

 

WHERE IS THE WORKSHOP?

Due to the pandemic, we have decided to make the workshop virtual! It will now take place via Zoom on June 8,.

 

WHAT IS THE COST?

$325 for a six-hour workshop, with a one-hour break in the middle. To reserve your spot, $100 deposit is required upon booking. Remaining balance due no later than 7 days by mail prior to the event. No refunds if cancelled 14 days or less prior to event. All checks can be made payable to The Lisa Ekus Group, LLC or payment accepted via PayPal.

 

OPTION TO ADD VIRTUAL MEDIA SKILLS SEMINAR

Developed from Lisa’s nationally recognized media training program, this 3-hour intensive that will be held the morning of June 9 covers:

  • The ideal spokesperson
  • Honing messages
  • Effective communication
  • Media toolkits
  • How to control an interview
  • Basic tenets of good interviews
  • Different types of media (television, radio, podcasts, social media, print)
  • Classes and live appearances
  • Choosing recipes for demonstration
  • Prep list essentials
  • One 5-minute mock interview per attendee

Cost of seminar an additional $100.

 

 

For more information or to register, email Sara@LisaEkus.com.