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Virginia Willis is a chef, food writer, spokesperson, and popular blogger at www.virginiawillis.com. She also is a culinary TV producer, professional recipe developer, and social media authority. Her legion of fans love her knack for giving classic French dishes a down-home Southern feel and reimagining homey Southern favorites en Française. Building on the success of the critically acclaimed Bon Appétit, Y’all, nominated by the IACP as Best American cookbook of 2008, her current book, Basic to Brilliant, Y’all: 150 Refined Southern Recipes and Ways to Dress them Up for Company has been equally well received and acknowledged by Food & Wine magazine as having one of the best recipes of 2011 and FOX News as one of the Top Ten Cookbooks for 2011. |
Areas of Expertise |
Education |
Spokesperson |
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Complete Bibliography (Various Roles Including Author, Editor, and Featured Chef) |
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Media |
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Television Experience |
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Producer |
Kitchen Director |
Guest Appearances |
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Video and Radio |
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Cookbooks |

















