Our Authors, Titles, and Publishers
Debbie Adler
www.sweetdebbiesorganiccupcakes.com
Karen Adler and Judith Fertig
www.bbqqueens.com
- 25 ESSENTIALS: For Grilling and Smoking Fish
Harvard Common Press
Publication date: Spring 2010 - 25 ESSENTIALS: For Planking Recipes
Harvard Common Press
Publication date: Spring 2010 - 300 BIG & BOLD BARBECUE & GRILLING RECIPES
Robert Rose
Publication date: Spring 2009 - BARBECUE BASH: The Be-All, End-All Party Guide, From Barefoot to Black Tie
Harvard Common Press
Publication date: Spring 2008 - THE BBQ QUEENS’ BIG BOOK OF BARBECUE
(Four-Book Series)
Harvard Common Press
Publication date: April 2005 - THE GARDENER AND THE GRILL: 100 Recipes to Mix and Match for All Seasons
Running Press
Publication date: Spring 2012 - WEEKNIGHT GRILLING WITH THE BBQ QUEENS: Making Meals Fast and Fabulous
Harvard Common Press
Publication date: April 2006
Devin Alexander
www.devinalexander.com
- FAST FOOD FIX
Rodale
Publication date: Fall 2006
Linda Amendt
www.blueribbonpreserves.com
- 175 BEST JAMS, JELLIES, MARMALADES, AND OTHER SOFT SPREADS
Robert Rose
Publication date: Spring 2008 - 400 SENSATIONAL COOKIES
Robert Rose
Publication date: October 2009
Elizabeth Andoh
www.tasteofculture.com
- KANSHA: Celebrating Japan’s Vegetarian Traditions
Ten Speed Press
Publication date: Fall 2010 - KIBO (“Brimming with Hope”) [Kindle Edition]
Ten Speed Press
Publication date: Spring 2012
David Ansel
www.souppeddler.com
- THE SOUP PEDDLER’S SLOW & DIFFICULT SOUPS: Recipes & Reveries
Ten Speed Press
Publication date: September 2005
Nava Atlas
www.vegkitchen.com
www.navaatlas.com
- GREAT GREENS
Sterling
Publication date: Spring 2012 - THE LITERARY LADIES’ GUIDE TO THE WRITING LIFE: Observations, Inspiration, and Wisdom from Women Authors Who Paved the Way
Sellers Publishing
Publication date: Spring 2011 - SECRET RECIPES FOR THE MODERN WIFE: All the Recipes You’ll Need to Make from the Day You Say I Do Until Death (or Divorce) Do You Part
Touchstone/Fireside
Publication date: Spring 2009 - VEGAN HOLIDAY KITCHEN
Sterling
Publication date: Fall 2011 - VEGAN SOUPS AND HEARTY STEWS FOR ALL SEASONS
Broadway
Publication date: Spring 2009
James Barrett and Wendy Smith Born
www.metropolitanbakery.com
- THE METROPOLITAN BAKERY COOKBOOK:
Artisan Breads, Pastries and Desserts from Philadelphia’s Premier Bakery
Rodale
Publication date: October 2003
Reprint Rights Available
Wendy Bazilian, DrPH, MA, RD
www.wendybazilian.com
Barbara Beery
www.kidscookingshop.com
- BATTER UP KIDS: DELICIOUS DESSERTS
Gibbs Smith
Publication date: April 2004 - BATTER UP KIDS: SENSATIONAL SNACKS
Gibbs Smith
Publication date: October 2005
Reprint Rights Available - FAIRIES COOKBOOK
Gibbs Smith
Publication date: September 2007 - GREEN PRINCESS COOKBOOK
Gibbs Smith
Publication date: Spring 2009 - LONGHORNS COOKBOOK
Gibbs Smith
Publication date: Fall 2008 - MERMAIDS COOKBOOK
Gibbs Smith
Publication date: Spring 2008 - PINK PONIES COOKBOOK
Gibbs Smith
Publication date: Fall 2009 - PINK PRINCESS COOKBOOK
Gibbs Smith
Publication date: Spring 2009 - PINK PRINCESS CUPCAKES COOKBOOK
Gibbs Smith
Publication date: Spring 2011 - PINK PRINCESS PARTY BOOK
Simon & Schuster
Publication date: Spring 2011 - PINK PRINCESS TEA PARTIES COOKBOOK
Gibbs Smith
Publication date: Fall 2008 - SPA PRINCESS COOKBOOK
Gibbs Smith
Publication date: Spring 2009
Carlyn Berghoff and Jan Berghoff with Nancy Ross Ryan
www.berghoff.com
- THE BERGHOFF FAMILY COOKBOOK: Celebrating a Century of Entertaining
Andrews McMeel
Publication date: August 2007
Carlyn Berghoff and Sarah Berghoff-McClure with Nancy Ross Ryan
- THE GLUTEN-FREE BERGHOFF COOKBOOK
Andrews McMeel
Publication date: Summer 2013
Carlyn Berghoff with Nancy Ross Ryan
- THE BERGHOFF CAFE COOKBOOK
Andrews McMeel
Publication date: Fall 2009
Stuart Chang Berman
- POTSTICKER CHRONICLES: America’s Favorite Chinese Recipes
John Wiley & Sons
Publication date: January 2004
Monica Bhide
www.monicabhide.com
- EVERYTHING INDIAN COOKBOOK: 300 Tantalizing Recipes – from Sizzling Tandoori to Fiery Lamb Vindaloo
Adams Media
Publication date: April 2004
Mark Bitterman
www.atthemeadow.com
- SALTED: A Manifesto on the World’s Most Essential Mineral, with Recipes
Ten Speed Press
Publication date: Fall 2010
Catherine Broihier, M.S., R.D.
- EVERYDAY LOW-CARB DESSERTS: Over 120 Delicious Low-Carb Treats Perfect for Any Occasion
Marlowe & Company
Publication date: Fall 2004
Catherine Broihier, M.S., R.D. and Kimberly Mayone
www.flavorista.com
- THE BIG BOOK OF LOW-CARB: 250 Simple, Delicious, Nutritious Recipes
Chronicle Books
Publication date: July 2005 - THE EVERYDAY LOW-CARB SLOW COOKER COOKBOOK: Over 120 Delicious Low-Carb Recipes that Cook Themselves
Marlowe & Company
Publication date: February 2004
New edition: Da Capo Press | Lifelong Books; Winter 2012 - EVERYDAY GLUTEN-FREE SLOW COOKING
Sterling
Publication date: Fall 2011
May Bsisu
- THE ARAB TABLE: Recipes and Culinary Traditions
Morrow
Publication date: September 2005
Nancy Bundt
www.nancybundt.com
Jack and Dolores Cakebread (with Resident Chef Brian Streeter)
www.cakebread.com
- THE CAKEBREAD CELLARS NAPA VALLEY COOKBOOK: Wine and Recipes to Celebrate Every Season’s Harvest
Ten Speed Press
Publication date: October 2003
Christine Carroll and Jody Eddy
culinarycorps.org
www.jodyeddy.com
- RESTAURANT STAFF MEALS: The Food that Fuel’s the World’s Kitchens
Running Press
Publication date: Fall 2012
Leslie Cerier
www.lesliecerier.com
- GLUTEN-FREE RECIPES FOR THE CONSCIOUS COOK: A Seasonal, Vegetarian Cookbook
New Harbinger Press
Publication date: Spring 2010
Susie Chang
www.tsusanchang.com
- A SPOONFUL OF PROMISES: Stories and Recipes from a Well-Tempered Table
Globe Pequot
Publication Date: Fall 2011
Katie Chin
www.chefkatiechin.com
- BEST RICE COOKER RECIPES
Robert Rose
Publication Date: Fall 2011
- EASY THAI COOKING
Tuttle
Publication Date: Fall 2013
Maxine Effenson Chuck and Beth Gurney
- 125 BEST VEGAN RECIPES
Robert Rose
Publication date: Spring 2005
Jacqueline Church
www.jacquelinechurch.com
- THE LAST FISHERMAN
Proposal in Progress
Maria Cianci and Natalie Ledesma
Kelley Coffeen
- 300 BEST TACOS
Robert Rose
Publication date: Spring 2011 - 200 Easy Mexican Recipes
Robert Rose
Publication date: Spring 2013 - FIESTA MEXICALI: Simple Mexican Cuisine with an American Twist
Northland
Publication date: April 2002 - SIMPLY 7: Quick Southwest Recipes, Just 7 Ingredients Away
Northland
Publication date: August 2003
Reprint rights available
John Coletta with Nancy Ross Ryan
www.quartinochicago.com
- 250 TRUE ITALIAN PASTA DISHES
Robert Rose
Publication date: Fall 2009
Tiffany Collins
www.tiffanycollins.net
- THE 200 BEST PANINI RECIPES
Robert Rose
Publication date: October 2008 - 300 BEST CASSEROLES
Robert Rose
Publication date: Fall 2010
Jesse Ziff Cool
www.cooleatz.com
- THE REALLY, TRULY, HONEST-TO-GOODNESS ONE-POT COOKBOOK
Chronicle Books
Publication date: Fall 2006 - SIMPLY ORGANIC: A Cookbook for Sustainable, Seasonal, and Local Ingredients
Chronicle Books
Publication date: Spring 2008 - TOAST: 60 Ways to Butter Your Bread and Then Some
Chronicle Books
Publication date: January 2003
Ann Cooper and Lisa M. Holmes
www.lunchlessons.org
- IN MOTHER’S KITCHEN: Celebrated Women Chefs Share Beloved Family Recipes
Rizzoli
Publication date: May 2005 - LUNCH LESSONS: Changing the Way We Feed Our Children
Collins
Publication date: September 2006
Fran Costigan
www.francostigan.com
- IRRESISTIBLE VEGAN CHOCOLATE DESSERTS FOR EVERYONE: Unapologetically Delicious Recipes
Running Press
Publication Date: Fall 2013
Sandy D’Amato
www.sanfordrestaurant.com
- GOOD STOCK: Recipes & Influences of Life on a Slow Simmer
Agate
Publication Date: Fall 2013
Anni Daulter
www.consciousfamilyliving.com
www.organicallyraisedcookbook.com
- SACRED PREGNANCY: A Loving Guide and Journal for Expectant Moms
North Atlantic Books
Publication Date: Spring 2012
- TWO-IN-ONE BABY PUREES
Rockport
Publication Date: Fall 2012
Meredith Deeds and Carla Snyder
www.meredithandcarla.com
- 300 SENSATIONAL SOUPS
Robert Rose
Publication date: Fall 2008 - THE BIG BOOK OF APPETIZERS
Chronicle Books
Publication date: Fall 2006 - EVERYDAY TO ENTERTAINING
Robert Rose
Publication date: Spring 2011 - THE MIXER BIBLE: Over 300 Recipes for Your Stand Mixer
Robert Rose
Publication date: September 2005 - THE MIXER BIBLE: Over 300 Recipes for Your Stand Mixer (Second Edition)
Robert Rose
Publication date: September 2008 - THE TAKE-OUT MENU COOKBOOK: How to Cook the Food IN That You Love to Eat OUT
Running Press
Publication date: October 2007
Michelle Dudash, R.D.
www.dudashnutrition.com
- CLEAN EATING FOR BUSY FAMILIES
Fair Winds Press
Publication date: Fall 2012
Karen Eagle
- THE EVERYTHING WILD GAME COOKBOOK
Adams Media
Publication date: Spring 2006
Jeffrey Elliot and James P. DeWan
- ZWILLING J.A. HENCKELS: THE COMPLETE BOOK OF KNIFE SKILLS
Robert Rose
Publicataion date: Fall 2010
Ann Clark Espuelas and Sherri Brooks Vinton
www.sherribrooksvinton.com
- THE REAL FOOD REVIVAL: Aisle by Aisle, Morsel by Morsel
Tarcher/Penguin
Publication date: June 2005
Efisio Farris with Jim Eber
www.gourmetsardinia.com
- SWEET MYRTLE & BITTER HONEY: The Mediterranean Flavors of Sardinia
Rizzoli
Publication date: October 2007
Carol Fenster, Ph.D
www.savorypalate.com
- 100 BEST GLUTEN-FREE RECIPES
Wiley
Publication date: Fall 2010 - 1000 GLUTEN-FREE RECIPES
Wiley
Publication date: September 2008 - COOKING FREE: 200 Flavorful Recipes for People with Food Allergies and Multiple Food Sensitivities
Avery
Publication date: September 2005 - GLUTEN-FREE QUICK & EASY: From Prep to Plate without the Fuss — 200+ Recipes for People with Food Sensitivities
Avery
Publication date: August 2007 - GLUTEN-FREE VEGETARIAN: 125 Quick and Easy Recipes from the Premier Gluten-Free Expert
Avery
Publication date: July 2011 - WHEAT-FREE RECIPES AND MENUS: Delicious, Healthful Eating for People with Food Sensitivities
Avery
Publication date: Spring 2004
Judith Fertig
alfrescofoodandlifestyle.blogspot.com
- 200 FAST & EASY ARTISAN BREADS: No Knead, One-Bowl
Robert Rose
Publication date: Fall 2009 - 250 BEST GOURMET BREAD MACHINE RECIPES
Robert Rose
Publication date: Spring 2011 - HEARTLAND COOKBOOK
Andrews McMeel
Publication date: Fall 2010 - I Love Cinnamon Rolls!
Andrews McMeel
Publication date: Fall 2012
Tom Fitzmorris
www.nomenu.com
- NEW ORLEANS FOOD: More than 225 of the City’s Best Recipes to Cook at Home
Stewart, Tabori & Chang
Publication date: February 2006
Joseluis Flores and Laura Zimmerman
- DULCE
Rizzoli
Publication date: Spring 2010
Sarah Franklin and Teresa Corção
Ramin Ganeshram
www.greenpalateexperience.com
- SWEET HANDS: Island Cooking from Trinidad & Tobago
Hippocrene Books
Publication date: October 2005
Linda Gassenheimer
www.dinnerinminutes.com
- LOW-CARB MEALS IN MINUTES: Quick Start Recipe Deck
Bay Books
Publication date: Spring 2004 - MORE LOW-CARB MEALS IN MINUTES:
A Three-Stage Plan for Keeping It Off
Bay Books
Publication date: January 2003
Republished in May 2005 as GOOD-CARB MEALS IN MINUTES by Kyle Books - THE PORTION PLAN: How to Eat the Foods You Love and Still Lose Weight
DK Publishing
Publication date: Spring 2006
Reprint Rights Available - PREVENTION’S FIT AND FAST MEALS IN MINUTES: Over 175 Delicious, Healthy Recipes in 30 Minutes or Less
Rodale
Publication date: August 2006
George Geary
www.georgegeary.com
- 125 BEST BISCUIT MIX RECIPES: From Appetizers and Snacks to Main Dishes and Desserts
Robert Rose
Publication date: March 2004 - 125 BEST CHEESECAKE RECIPES
Robert Rose
Publication date: September 2002 - 125 BEST FOOD PROCESSOR RECIPES
Robert Rose
Publication date: September 2005 - 150 BEST DONUT RECIPES
Robert Rose
Publication date: Fall 2012 - 250 BEST SALADS AND SALAD DRESSING RECIPES
Robert Rose
Publication date: Spring 2010 - 500 BEST SAUCES, SALAD DRESSINGS, RUBS, MARINADES AND MORE
Robert Rose
Publication date: Fall 2009 - 600 BEST FOOD PROCESSOR RECIPES
Robert Rose
Publication date: Fall 2010 - THE CHEESECAKE BIBLE
Robert Rose
Publication date: Fall 2008 - THE COMPLETE BAKING COOKBOOK: 350 Recipes from Cookies and Cakes to Muffins and Pies
Robert Rose
Publication date: Fall 2007
George Geary and Judith Finlayson
- 600 BEST FOOD PROCESSOR RECIPES
Robert Rose
Publication date: Fall 2010
K. Dun Gifford and Sara Baer-Sinnott
www.oldwayspt.org
- THE OLDWAYS TABLE: Essays & Recipes from the Culinary Think Tank
Ten Speed Press
Publication date: January 2007
Kevin Gillespie
www.woodfiregrill.com
- INGREDIENT DRIVEN!
Andrews McMeel
Publication Date: Fall 2012 & 2011
Craig “Meathead” Goldwyn
www.amazingribs.com
Sandra Gutierrez
www.sandraskitchen.typepad.com
- THE NEW SOUTHERN LATINO TABLE
University of North Carolina Press
Publication date: Fall 2011 - LATIN STREET FOODS: From Tacos to Ice Cream and Everything in Between
University of North Carolina Press
Publication Date: 2013
Will Harris
whiteoakpastures.com
Kimberly Hasselbrink
theyearinfood.com
Julie Hasson
www.juliehasson.com
- 125 BEST CHOCOLATE CHIP RECIPES: From Cookies to Cakes, Muffins and More
Robert Rose
Publication date: September 2003 - 125 BEST CHOCOLATE RECIPES
Robert Rose
Publication date: September 2004 - 125 BEST CUPCAKE RECIPES
Robert Rose
Publication date: March 2005 - 300 BEST CHOCOLATE RECIPES
Robert Rose
Publication date: October 2006 - THE COMPLETE PIE BOOK
Robert Rose
Publication date: September 2008 - VEGAN DINER: Comfort Foods Gone Vegan
Running Press
Publication date: Spring 2011 - VEGAN PIZZA
Andrews McMeel
Publication date: Fall 2013
Chris and Idie Hastings
www.hotandhotfishclub.com
- HOT AND HOT FISH CLUB: A Celebration of Food, Family and Traditions
Running Press
Publication date: October 2009
Mary Lou Heiss
www.cooksshophere.com
www.teatrekker.com
- GREEN TEA: 50 Hot Drinks, Cool Quenchers, and Sweet and Savory Treats
Harvard Common Press
Publication date: April 2006
Mary Lou Heiss and Robert Heiss
www.cooksshophere.com
www.teatrekker.com
See a video interview here
- HOT DRINKS: Cider, Coffee, Tea, Hot Chocolate, Spiced Punch, Spirits
Ten Speed Press
Publication date: Fall 2007 - THE STORY OF TEA: A Cultural History and Drinking Guide
Ten Speed Press
Publication date: October 2007 - THE TEA ENTHUSIAST’S HANDBOOK
Ten Speed Press
Publication date: Spring 2010
Kathy Hester
www.healthyslowcooking.com
Kate Heyhoe
www.globalgourmet.com
- A CHICKEN IN EVERY POT: Global Recipes for the World’s Most Popular Bird
Capital Books
Publication date: September 2003 - COOKING GREEN: Reducing Your Carbon Footprint in the Kitchen the New Green Basics Way
DaCapo Lifelong Books
Publication date: Spring 2009 - GREAT BAR FOOD AT HOME
Wiley
Publication date: October 2007 - MACHO NACHOS: 50 Toppings, Salsas and Spreads for Irresistible Snacks and Light Meals
Potter
Publication date: Winter 2004 - THE STUBB’S BAR-B-Q COOKBOOK: From Stubb’s Legendary Kitchen
Wiley
Publication date: Spring 2007
Beth Hillson
www.glutenfree.com
- GLUTEN-FREE MAKEOVERS
Da Capo Lifelong Books
Publication Date: Fall 2011
Tanya Holland
www.tanyaholland.com
- NEW SOUL COOKING: Updating a Cuisine Rich in Flavor and Tradition
Stewart, Tabori & Chang
Publication date: November 2003
Linda Mason Hunter
www.hunterink.com
- EVERY DAY IS EARTH DAY CALENDAR
Sellers Publishing
Publication Date: 2010 and 2011
Andy Husbands with Chris Hart and Andrea Pyenson
www.tremont647.com
- WICKED GOOD BARBECUE
Rockport Publishers
Publication date: Spring 2012
Andy Husbands and Joe Yonan
www.tremont647.com
- THE FEARLESS CHEF: Innovative Recipes from the Edge of American Cuisine
Adams Media
Publication date: September 2004
David Joachim
www.davejoachim.com
- A MAN, A CAN, A PLAN, A SECOND HELPING
Rodale
Publication date: Spring 2007 - THE FOOD SUBSTITUTIONS BIBLE, 2nd EDITION: A Cook’s Guide to Over 5,000 Substitutions for Ingredients, Equipment & Techniques
Robert Rose
Publication date: August 2010 - THE FOOD SUBSTITUTIONS BIBLE: A Cook’s Guide to Over 5,000 Substitutions for Ingredients, Equipment & Techniques
Robert Rose
Publication date: September 2005 - THE SPAGHETTI SAUCE GOURMET: 160 Recipes from Four Kinds of Sauce
Fair Winds
Publication date: Fall 2006 - THE TAILGATER’S COOKBOOK: More than 90 Winning Recipes-and a Truckload of Tips-for Your Parking Lot Party
Broadway
Publication date: August 2005
David Joachim and Rochelle Davis
www.generationgreen.org
- FRESH CHOICES: More than 100 Easy Recipes for Pure Food When You Can’t Buy 100% Organic
Rodale
Publication date: April 2004
Reprint rights available
David Joachim and Nick Malgieri
- PERFECT LIGHT DESSERTS: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs
Morrow
Publication date: Fall 2006
David Joachim and Andrew Schloss
- HOW TO GRILL EVERYTHING: More than 500 Fire-Flecked Recipes from Alligator to Zucchini
Chronicle Books
Publication date: February 2010 - MASTERING THE GRILL: The Owner’s Manual for Outdoor Cooking
Chronicle Books
Publication date: Spring 2007 - FIRE IT UP!
Chronicle Books
Publication date: February 2011 - THE SCIENCE OF GOOD FOOD: The Ultimate Reference on How Cooking Works
Robert Rose
Publication date: August 2008
Catherine Cheremeteff Jones
- A YEAR OF RUSSIAN FEASTS:
An Unforgettable Journey Through the Real Russia and Its Cuisine (UK)
UK Trans-World
Publication date: Fall 2003
Catherine Jones and Rose Ann Hudson
- EATING FOR PREGNANCY: An Essential Guide to Nutrition with Recipes for the Whole Family
Marlowe & Company
Publication date: April 2003; Updated version 2009
Catherine Jones with Elaine Barbella Trujillo
- EATING FOR LOWER CHOLESTEROL: A Balanced Approach to Heart Health with Recipes Everyone Will Love
Marlowe & Company
Publication date: January 2006
Catherine Jones with Manju Saigal
Maria Baez Kijac
- THE SOUTH AMERICAN TABLE: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, with 450 Recipes
Harvard Common Press
Publication date: November 2003
Paul and Angela Knipple
- THE WORLD IN A SKILLET: A Food Lover’s Tour of the New American South
UNC Press
Publication date: Spring 2012 - FARM FRESH TENNESSE
UNC Press
Publication date: Spring 2013
Steven Kolpan, Brian Smith, and Michael Weiss
- EXPLORING WINE:
The Culinary Institute of America’s Guide to Wines of the World, Third Edition
Wiley
Publication date: Fall 2010 - WINEWISE
Wiley
Publication date: Fall 2008
Bruce Kraig and Patty Carroll
www.pattycarroll.com
- MAN BITES DOG: The Culture of Hot Dogs in America
AltaMira Press
Publication Date: July 2012
Allyson Kramer
www.manifestvegan.com
- NATURALLY GLUTEN-FREE, NATURALLY DELICIOUS VEGAN RECIPES
Rockport Publishers
Publication Date: Spring 2012
Louis Lambert and June Naylor
www.junenaylor.com
www.lambertsfortworth.com
- BIG RANCH, BIG CITY COOKBOOK: Modern Recipes from the Lambert’s Bunkhouse and Urban Kitchens
Ten Speed
Publication Date: Fall 2011
Alison Lewis
www.ingredientsinc.net
- 400 BEST SANDWICH RECIPES
Robert Rose
Publication Date: Spring 2011
- GRILLED CHEESE
Robert Rose
Publication Date: Fall 2012
Cindy A. Littlefield
- CRAFTS ACROSS AMERICA: Traditional Techniques with a Whimsical Twist
Ideals Publishing
Publication date: September 2008 - HORSE GAMES AND PUZZLES FOR KIDS: 102 Brainteasers, Word Games, Jokes & Riddles, Picture Puzzles, Matches and Logic Tests for Horse-Loving Kids
Storey
Publication date: June 2004 - HORSIN’ AROUND CARD GAMES: Jump
Storey Publishing
Publication date: Fall 2004 - HORSIN’ AROUND CARD GAMES: Stampede
Storey Publishing
Publication date: Fall 2004 - PAPER HORSES
Storey Publishing
Publication date: Fall 2011 - SEA LIFE GAMES AND PUZZLES
Storey Publishing
Publication date: February 2006
Ronni Lundy
ronnilundy.com
Elaine Magee, M.P.H., R.D.
www.recipedoctor.com
- THE CHANGE OF LIFE DIET & COOKBOOK: Delicious, Healthy Recipes to Savor Before, During and After Menopause
Avery
Publication date: July 2004 - COMFORT FOOD MAKEOVERS: Healthy Alternatives to Your Favorite Homestyle Dishes
Black Dog & Leventhal
Publication date: January 2006 - THE FLAX COOKBOOK: Recipes and Strategies for Getting the Most from the Most Powerful Plant on the Planet
Marlowe & Company
Publication date: March 2003 - FOOD SYNERGY: Unleash Hundreds of Powerful Healing Food Combinations To Fight Disease and Live Well
Rodale
Publication date: Fall 2007 - FRY LIGHT, FRY RIGHT! Fried-Food Flavor Without Deep Frying
Black Dog & Leventhal
Publication date: September 2004
Joy Manning
www.joymanning.com
Domenica Marchetti
www.domenicacooks.com
- BIG NIGHT IN: Feeding Friends and Family Like There’s No Tomorrow
Chronicle Books
Publication date: November 2008 - THE GLORIOUS PASTA OF ITALY
Chronicle Books
Publication date: Spring 2011 - THE GLORIOUS VEGETABLES OF ITALY
Chronicle Books
Publication date: Fall 2013 - WILLIAM-SONOMA RUSTIC ITALIAN
Weldon Owen, Inc.
Publication date: Fall 2011
Laurey Masterton
www.laureysyum.com
- EVERY THIRD BITE
Storey
Publication date: Summer 2013
Charles & Julie Mayfield
www.paleocomfortfoods.com
Nancie McDermott
www.nanciemcdermott.com
- 300 BEST STIR-FRY RECIPES
Robert Rose
Publication date: Spring 2007 - QUICK & EASY CHINESE: 70 Everyday Recipes
Chronicle Books
Publication date: Fall 2008 - QUICK & EASY THAI: 70 Everyday Recipes
Chronicle Books
Publication date: April 2004 - QUICK & EASY VIETNAMESE: 75 Everyday Recipes
Chronicle Books
Publication date: January 2006 - SOUTHERN CAKES: Sweet and Irresistible Recipes for Everyday Celebrations
Chronicle Books
Publication date: Spring 2007 - SOUTHERN PIES
Chronicle Books
Publication date: Fall 2010
Jennifer McGruther
www.nourishedkitchen.com
Kathryn Moore and Roxanne Wyss
www.electrifiedcooks.com
- BEST BABYCAKES RECIPES
Robert Rose
Publication Date: Fall 2011
- BEST BABCYCAKES CAKEPOPS RECIPES
Robert Rose
Publication Date: Spring 2012
Diane Morgan
www.dianemorgancooks.com
- GIFTS COOKS LOVE
Andrews McMeel
Publication date: Fall 2010 - GRILL EVERY DAY: 125 Fast-Track Recipes for Weeknights at the Grill
Chronicle Books
Publication date: Spring 2008 - ROOTS
Chronicle Books
Publication date: Fall 2012 - SKINNY DIPS
Chronicle Books
Publication date: Fall 2010 - THE CHRISTMAS TABLE
Chronicle Books
Publication date: Fall 2008 - THE NEW THANKSGIVING TABLE: An American Celebration of Family, Friends, and Food
Chronicle Books
Publication date: November 2009
Angie Mosier
www.angiemosier.com
Liz Hartman Musiker
- THE SMART GIRL’S GUIDE TO SPORTS: A Hip Handbook for Women Who Don’t Know a Slam Dunk from a Grand Slam
Hudson Street Press
Publication date: November 2005
Lori Lyn Narlock
- THE FOOD LOVER’S COMPANION TO THE NAPA VALLEY: Where to Eat, Cook and Shop in the Wine Country, Plus 50 Irresistible Recipes
Chronicle Books
Publication date: May 2003
Lori Lyn Narlock and Nancy Garfinkel
- THE WINE LOVER’S GUIDE TO THE WINE COUNTRY: The Best of Napa, Sonoma, and Mendocino
Chronicle Books
Publication date: August 2005
New England Culinary Institute with Ellen Michaud
www.neci.edu
- MASTER CLASS: Passionate Cooking from the #1 Cooking School in America
University Press of New England
Publication date: Spring 2009
Mani Niall with Rick Rodgers
www.manistestkitchen.com
- SWEET! Home Baking with Every Kind of Natural Sugar and Sweetner, from Agave to Turbinado, with More than 100 Recipes
DaCapo Lifelong Books
Publication date: Fall 2008
Debbie and Carlos Nieto with Arlene Michlin Bronstein and Ken Bookman
www.carlos-restaurant.com
- CARLOS’ CONTEMPORARY FRENCH CUISINE
Gibbs Smith
Publication date: October 2005
Lynn Nusom
- CRAZY FOR CHIPOTLE
Northland
Publication date: May 2004
Kim O’Donnel
www.kimodonnel.com
- THE MEAT LOVERS MEATLESS COOKBOOK
Da Capo
Publication date: Fall 2010
- THE MEAT LOVERS MEATLESS HOLIDAY TABLE
Da Capo
Publication date: Fall 2012
Georgia Orcutt
- HOW TO FEED A TEENAGE BOY: Recipes and Strategies
Ten Speed Press
Publication date: January 2007
Leslie Glover Pendleton
www.whiskwise.com
- SIMPLY SHELLFISH: Quick and Easy Recipes for Shrimp, Crab, Scallops, Clams, Mussels, Oysters, Lobster, Squid, and Sides
Morrow
Publication date: Spring 2006
Patty Pinner
- SWEETS: A Collection of Soul Food Desserts and Memories
Ten Speed Press
Publication date: September 2003 - SWEETY PIES: An Uncommon Collection of Country Pies and Womanish Observations
Taunton Press
Publication date: September 2007
Karen Portaleo
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Karen Putman
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Robert Rose
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Stephan Pyles
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Ana Quincoces
www.anaquincoces.com
Braiden Rex-Johnson
www.northwestwininganddining.com
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Wiley
Publication date: October 2007
Lisa Boalt Richardson
www.lisaknowstea.com
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Chronicle
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Robert Rose
Publication date: Summer 2004
Jacques Rolland with Carol Sherman
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Robert Rose
Publication date: October 2006
Betty Rosbottom
www.bettyrosbottom.com
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Chronicle Books
Publication date: Fall 2011 - SUNDAY SOUP
Chronicle Books
Publication date: Fall 2008 - SUNDAY BRUNCH
Chronicle Books
Publication date: Spring 2012
Deb Roussou
- 350 BEST VEGAN RECIPES
Robert Rose
Publication date: Spring 2012
Tracey Ryder and Carole Topalian
www.ediblecommunities.com
- EDIBLE
Wiley
Publication date: Spring 2010
- EDIBLE: Brooklyn Cookbook
Sterling
Publication date: Fall 2011
- EDIBLE: Seattle Cookbook
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Publication date: Spring 2012
- EDIBLE: Dallas/Fort Worth Cookbook
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Publication date: Fall 2012
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Sterling
Publication date: Spring 2013
Yukari Sakamoto
foodsaketokyo.wordpress.com/
tokyostation-yukari.blogspot.com/
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The Little Bookroom
Publication date: Spring 2010
Amelia Saltsman
www.ameliasaltsman.com
Janeen Sarlin with Noelle Shipley
www.sarlincookingwithclass.com
- PRINCESS TEA PARTIES
Chronicle Books
Publication date: Fall 2009
Jeanne Sauvage
www.artofglutenfreebaking.com
- GLUTEN-FREE HOLIDAY BAKING
Chronicle Books
Publication Date: Fall 2012
Andrew Schloss
www.conveniencecuisine.net
- ALMOST FROM SCRATCH: 600 Recipes for the New Convenience Cuisine
Simon & Schuster
Publication date: July 2003 - BIG BOOK OF SODAS: 200 Recipes for Soft Drinks, Soda Pop, and Healing Waters
Storey Books
Publication date: April 2011 - HOMEMADE CORDIALS
Storey
Publication date: Fall 2013 - HOMEMADE IN A HURRY
Chronicle Books
Publication date: September 2006 - THE ART OF THE SLOW COOKER
Chronicle Books
Publication date: Spring 2008 - SLOW COOKING
Chronicle Books
Publication date: Fall 2013
Andrew Schloss and Ken Bookman
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Robert Rose
Publication date: September 2007
Becky Selengut
www.chefreinvented.com
Sharon Shipley
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Running Press
Publication date: May 2004
Paula Shoyer
http://www.paulaspastry.com/index.php
Bob Skilnik
www.drinkbeergetthindiet.com
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Barricade Books
Publication date: May 2006 - BEER & FOOD: An American History
Jefferson Press
Publication Date: Winter 2007 - THE LOW-CARB BARTENDER: Carbohydrate Counts and Recipes for Spirited Beverages
Adams Media
Publication date: Fall 2004
Natalie Slater
www.bakeanddestroy.net
Andrea Slonecker
www.andreaslonecker.com
- PRETZEL MAKING AT HOME
Chronicle
Publication date: Spring 2013
Brian Smith
- A SOMMELIER’S GUIDE TO WINE: A Primer for Selecting, Serving and Savoring Wine
Black Dog & Leventhal
Publication date: October 2003
Updated edition: Fall 2008
Ana Sortun
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- SPICE: Flavors of the Eastern Mediterranean
Regan Books
Publication date: Spring 2006
Grady Spears and June Naylor
www.gradyspears.com
- COOKING THE COWBOY WAY
Andrews McMeel
Publication date: Spring 2009 - THE TEXAS COWBOY KITCHEN
Andrews McMeel
Publication date: October 2007
Stu Stein with Mary Hinds and Judith H. Dern
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New Society Publishers
Publication date: May 2004
Robert Sternberg
Nadya Swedan, M.D
www.drnadya.com
- THE ACTIVE WOMAN’S HEALTH AND FITNESS HANDBOOK
Perigee
Publication date: July 2003
L. Kepler Sweeney
www.accelerongroup.com
- THE NEW RESTAURANT ENTREPRENEUR: An Inside Look at Restaurant Deal-Making and Other Tales from the Culinary Trenches
Dearborn Trade Publishing
Publication date: May 2004
Fred Thompson
www.barbecue-nation.com/home.html
- BARBEQUE NATION: 350 Hot-Off-the-Grill, Tried-and-True Recipes from America’s Backyard
Taunton Press
Publication date: Spring 2007 - THE BIG BOOK OF FISH & SHELLFISH: More than 250 Terrific Recipes
Chronicle Books
Publication date: Spring 2006 - CRAZY FOR CRAB: Everything You Need to Know to Enjoy Fabulous Crab at Home
Harvard Common Press
Publication date: March 2004 - HOT CHOCOLATE: 50 Heavenly Cups of Comfort
Harvard Common Press
Publication date: Fall 2006
Cherie Mercer Twohy
www.chezcherie.com/home.html
- I LOVE TRADER JOES AROUND THE WORLD
Ulysses Press
Publication Date: Fall 2011
Kari Underly
www.rangepartners.com/the_crew.html
- THE ART OF BEEF CUTTING: A Meat Professionals Guide to Cutting Techniques and Merchandising
Wiley
Publication Date: July 2011
Suneeta Vaswani
www.suneetavaswani.com
- EASY INDIAN COOKING
Robert Rose
Publication date: April 2004 - THE COMPLETE BOOK OF INDIAN COOKING
Robert Rose
Publication date: October 2007
Marc Vetri with David Joachim and Jeff Benjamin
www.vetriristorante.com
- IL VIAGGIO DI VETRI: A Culinary Journey
Ten Speed Press
Publication date: October 2008 - RUSTIC ITALIAN: The Heart and Soul of Italian Home Cooking
Ten Speed Press
Publication date: Fall 2011
Andreas Viestad
www.scandcook.com
- KITCHEN OF LIGHT: New Scandinavian Cooking with Andreas Viestad
Artisan
Publication date: May 2003 - WHERE FLAVOR WAS BORN: Cooking Inspired by the Spices of the Indian Ocean
Chronicle Books
Publication date: October 2007
Sherri Brooks Vinton
www.sherribrooksvinton.com
- PUT’EM UP!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling
Storey Publishing
Publication date: June 2010 - PUT’EM UP! FRUIT
Storey Publishing
Publication Date: 2011 - PUT’EM UP! PRESERVING ANSWER BOOK
Storey Publishing
Publication Date: 2012
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www.denisevivaldo.com
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Sellers Publishing
Publication date: October 2008 - THE ENTERTAINING BIBLE
Robert Rose
Publication date: Fall 2009 - THE FOOD STYLIST’S HANDBOOK
Gibbs Smith
Publication date: Fall 2010 - PERFECT TABLE SETTINGS
Robert Rose
Publication date: Fall 2011
William Woys Weaver
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University of California Press
Publication date: Fall 2010 - DEEP FRIED AND DUTCHIFIED
University of Pennsylvania Press
Publication date: Spring 2013 - EVERYBODY LOVES PRETZELS: Pretzels in History and Pop Culture
Proposal in Progress
Jeffrey Weiss
Anne Willan
www.lavarenne.com
- THE COOKBOOK LIBRARY: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook
University of California Press
Publication date: Spring 2012 - THE COUNTRY COOKING OF FRANCE
Chronicle Books
Publication date: August 2007
Anne Willan with Amy Friedman
- ONE SOUFFLÉ AT A TIME
St. Martin’s Press
Publication date: February 2013
Virginia Willis
www.virginiawillis.com
- BASIC TO BRILLIANT, Y’ALL: 150 Refined Southern Recipes and Ways to Dress them Up for Company
Ten Speed Press
Publication date: Fall 2011. - BON APPÉTIT, Y’ALL: Recipes and Stories from Three Generations of Southern Cooking
Ten Speed Press
Publication date: April 2008
Rick Woodford
www.dogfooddude.blogspot.com
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Andrews McMeel
Publication Date: Spring 2012
Joe Yonan
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Publication date: Spring 2011Sacred Pregnancy; a journey within
