Spring 2010
by Donna Washburn and Heather Butt
Robert Rose
April 2010
$24.95/paperback
color photographs throughout
ISBN-13: 978-0778802389
by Karen Adler and Judith Fertig
Harvard Common Press
April 2010
$12.95/paper over-boards with covered spiral binding
color photos
ISBN-13: 978-1-55832-669-9
by Karen Adler and Judith Fertig
Harvard Common Press
April 2010
$12.95/paper over-boards with covered spiral binding
color photos
ISBN-13: 978-1-55832-668-2
by George Geary
Robert Rose
March 2010
$24.95/paperback
color photographs
ISBN-13: 978-0778802402
by Joseluis Flores with Laura Zimmerman
Rizzoli
April 2010
$29.95/hardcover
32 color photos
ISBN-13: 9780847833214
by Tracey Ryder and Carole Topalian
Wiley
April 2010
$29.95/hardcover
150 color photographs
ISBN-13: 978-0470371084
by Linda Mason Hunter
Sellers
January 2010
$13.99/paperback
color photographs
ISBN-13: 978-1416283973
by Yukari Sakamoto
The Little Bookroom
May 2010
$29.95/paperback
color photographs
ISBN-13: 978-1892145741
by Leslie Cerier
New Harbinger
July 2010
$16.95/paperback
ISBN-13: 978-1572247376
by Jennifer Schaertl
HCI
April 2010
$18.95/paperback
color photos
ISBN-13: 978-0757313653
100 BEST GLUTEN-FREE RECIPES
by Carol Fenster
Wiley
Fall 2010
300 BEST CASSEROLE RECIPES
by Tiffany Collins
Robert Rose
Fall 2010
600 BEST FOOD PROCESSOR RECIPES
by George Geary
Robert Rose
Fall 2010
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by Barbara Beery
Gibbs Smith
March 2010
$14.99/spiral bound
color photos throughout
ISBN-13: 978-1423607380
by Sherri Brooks Vinton
Gibbs Smith
June 2010
$19.95/paperback
color photographs
ISBN-13: 978-1603425469
by Steve Maxwell and Jennifer MacKenzie
Robert Rose
May 2010
$24.95/paperback
full-color photography throughout
ISBN-13: 978-0778802433
by Mary Lou and Robert J. Heiss
Ten Speed
April 2010
$16.99/paperback
color photographs
ISBN-13: 978-1580088046
by Judith Finlayson
Robert Rose Inc.
February 2010
$24.95/paperback
32 color photos
ISBN-13: 978-1892145741
