Press Releases
Roland Foods is Thrilled to Support the Taste of the NFL Event in Indianapolis!
By | On Jan 19, 2012 | CommentsAmerican Roland Food Corp.Roland January 2012 twitter.com/#!/rolandfoods facebook.com/RolandFoods.Page Contact: Corinne Fay The Lisa Ekus Group 413.247.9325 lisaekus@lisaekus.com Indianapolis, IN — For the second year in a row, American Roland Food Corp. is thrilled to support the Taste of the NFL event. Held annually on the eve before the big game, the Taste of the NFL [...]
Bring Color & Flavor to Winter Cooking with the Piquillo Pepper
By | On Dec 19, 2011 | CommentsPiquillo Peppers American Roland Food Corporation December 2011 twitter.com/#!/rolandfoods facebook.com/RolandFoods.Page Contact: Corinne Fay The Lisa Ekus Group 413.247.9325 lisaekus@lisaekus.com
125 Gluten-Free Vegetarian Recipes: Bountiful & Vibrant
By | On Nov 17, 2011 | Comments125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cook by Carol Fenster, Ph.D. Avery July 2011 $18/Trade Paperback ISBN-13: 978-1583334256 Contact: Corinne Fay The Lisa Ekus Group 413.247.9325 lisaekus@lisaekus.com
A Well-Seasoned Kitchen: Colorado’s Elegant Mother-Daughter Duo Goes National
By | On Nov 07, 2011 | CommentsA WELL-SEASONED KITCHEN Classic Recipes for Contemporary Living By Sally Clayton and Lee Clayton Roper MLC Publishing; 2009 $34.95/Hardcover ISBN: 978-0984116331 http://www.facebook.com/seasonedkitchen http://www.seasonedkitchen.com FOR MEDIA INQUIRIES CONTACT: Corinne Fay 413-247-9325 lisaekus@lisaekus.com
Nava Atlas in the New York Times!
By | On Nov 03, 2011 | CommentsRecipes from Nava Atlas’ new book Vegan Holiday Kitchen included in New York Times story “A Thanksgiving Feast, No Turkeys Allowed” by Tara Parker-Pope NEW YORK, NY (November 1, 2011) …Nava Atlas’ new book, Vegan Holiday Kitchen, is featured in a New York Times Health section piece about going meatless (and beyond) for Thanksgiving. [...]
