Current Catalog
Contact: Dalyn A. Miller
617.504.6869
Dalyn@DalynMillerPR.com
Who doesn't relish the creamy delight of cheesecake? George Geary shows us that not only is it easy and fun to make a cheesecake, but also gives us 200 delectable cheesecakes we can make at home. THE CHEESECAKE BIBLE has great recipes including fruit, vanilla, chocolate, citrus, and nut cakes. Also featured is a variety of no-bake and even savory cakes for a different sort of spin. Among the easy-to-follow recipes included are: Blue Ribbon Cheesecake, Italian Ricotta Cheesecake, Banana Split Cheesecake, and Cheddar Chili Cheesecake. A chapter devoted to toppings includes fresh strawberry sauce, marshmallow sauce, and port wine berry compote.
About the Author
George Geary teaches baking techniques in more than 100 cooking schools across North America every year. A regular contributing editor to magazines and newsletters, he is the author of several baking books, including The Complete Baking Cookbook and 125 Best Food Processor Recipes. His next book, Get Dressed and Get Sauced: 500 Salad Dressing and Sauce Recipes, will be published Fall 2009. Visit www.GeorgeGeary.com for more information.
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