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UNIVERSITY OF TEXAS LONGHORNS COOKBOOK
by Barbara Beery

Gibbs Smith
September 2008
$14.99/hardcover
Full-color photographs
ISBN: 978-1423604952

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Contact: Jamie Moio
801.927.2143
jmoio@gibbs-smith.com

Go Longhorns! Go wild with recipes that are perfect for tailgate parties, back-to-school get-togethers, or any University of Texas celebration with the UNIVERSITY OF TEXAS LONGHORNS COOKBOOK by bestselling cookbook author Barbara Beery. Enjoy 30 recipes and easy-to-follow, step-by-step instructions for treats such as Armadillo Potatoes, Cheesy Texas Toast Breadsticks, and Texas Flight Pecan Tassies, all accompanied by full-color photographs and helpful tips. Hook 'em Horns!

About the Author

Barbara Beery is the bestselling author of Fairies Cookbook, The Pink Princess Cookbook, University of Texas Longhorns Cookbook, and Batter Up Kids: Delicious Desserts and several others. A pioneer in cooking with and for children, she is the founder of Batter Up Kids Culinary Center and lives in Austin, Texas. More information is available at www.batterupkids.com.




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